The Red Rose Inn (Lindsey Tye, Suffolk)

Included below is our current food & dining menu:

NIBBLES
Colchester Oysters (each)	£1.80
Venison Salami	£2.50
Pesto Bread	£2.00
Olives	£2.00
Lindsey Rose paté, Homemade Chutney	£5.50
Potted Shrimp, Brown Bread	£5.50
Goat's Cheese & Red Onion Tart	£5.50
Deep-fried Whitebait, Lemon Mayo	£4.95
Garlic Mushrooms with Suffolk Blue Cheese	£4.95
Chicken Caesar salad	£5.95
Soup of the day	£4.50
THE GRILL
Choose the size of your steak from the selection below!
Rump 8oz £12.00 or £1.50 per 1oz
Ribeye 8oz £14.00 or £1.75 per 1oz
Sirloin 8oz £16.00 or £2.00 per 1oz
Served with Homemade Chips & Salad Extras: Onion Rings, Flat mushroom, Tomatoes £1.00 each
MAINS
Fresh Fish of the Day
Sausages, Mash and Onion Gravy	£8.50
Beer Battered Fsh & Chips, Peas and Tartar Sauce	£9.95
Goats Cheese Soufflé, Apple & Walnut Salad	£7.50
Chicken, Bacon & Leek Pie with Seasonal Veg	£9.95
8oz Beefburger, Bacon, Blue Cheese & Skinny chips	£9.95
Vegetarian Dish of the Day
OPEN BAGUETTES
Bacon, Cranberry & Brie	£4.50
BLT	£3.95
Steak and Horseradish	£5.50
Smoked Salmon, Cream Cheese and Cucumber	£4.95

Lindsey Rose Desserts £4.95 Each
Apple Crumble with Honeycomb Ice Cream Lemon Tart, Raspberry Sorbet Sticky Toffee Pudding, Clotted Cream Lavender Crème Brulée Warm Chocolate Fondant, Cherry Ice Cream Champagne Pannacotta A Selection of Ice Creams & Sorbets
Cheese & Biscuits	£5.50
Selection of Teas & Coffees with Fudge	£1.95

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